(My turn at the pan and tongs. No acclaimed cooking skills.)
I would like to send a big shoutout of THANKS to the very sweet and nice couple, Doodz and Tanya, who brought me there and gave me a crash course on how to eat Korean food. Cheers to more of our food trips!
Do visit Preview's online magazine at StyleBible.ph. But I guarantee you that the issue is sooooo much better, oozing with amazing stuff that would already cover you for the whole summer duration. So go now and grab your own copy asap... at the bookstore, magazine stand, or even Shell Select, nearest to you.